Go to:
Found (6)
Establishment type: Production
DK Open, spol. s r.o.
Production DK Open, spol. s r.o.
Stránského 2291, 390 02 Tábor
Occurrence of mice excrements
Filth on the floor
Risk of contamination of foodstuffs due to unsatisfactory premises
Jiří Motl
Production Jiří Motl
Žižkova třída 376/34, 397 01 Písek
Occurrence of mice excrements
Occurrence of dead mice
Strongly neglected cleaning
Filth on the walls
Filth on the floor
Damage of the walls
Corrosion of metal construction (shelves)
PDDP s.r.o.
Production PDDP s.r.o.
Národních hrdinů 3, 190 12 Praha
Occurrence of mice excrements
Inappropriate storing of foodstuffs
Consi - veřejná obchodní společnost
Production Consi - veřejná obchodní společnost
parc. č. 1305, 756 23 Jablůnka
Occurrence of mice excrements
Occurrence of live mice
Occurrence of dead mice
Failure to protect premises against the access of pests
Foodstuffs damaged by pests
Filth on the floor
Damage of the ceiling
Risk of contamination of foodstuffs due to unsatisfactory premises
Svatováclavské sklepy s.r.o.
Production Svatováclavské sklepy s.r.o.
Včelín 940, 696 15 Čejkovice
Occurrence of mould at the premises
Strongly neglected cleaning
Accumulation of waste
Strong fouling of entire premises
Filth on the walls
Filth on the floor
Damage of the ceiling
Premises used also for storing of items that could have impact on food quality or safety
Premises used also for activities irrelevant to the food business operation
Le Tri Martin s.r.o.
Production Le Tri Martin s.r.o.
Doubrava 24, 350 02 Lipová
Occurrence of mice excrements
Failure to protect premises against the access of pests
Poor hygiene conditions on the toilets
Occurrence of mould at the premises
Occurrence of mould on the equipment
Occurrence of mould on the walls
Occurrence of mould on the ceiling
Strongly neglected cleaning
Accumulation of waste
Failure to ensure food waste disposal
Strong fouling of entire premises
Filth on the floor
Damage of the walls
Damage of the ceiling
Premises used also for storing of items that could have impact on food quality or safety
Inappropriate storing of foodstuffs