Go to:
Found (7)
Establishment type: Pub, bar or casino
Oáza spol. s.r.o.
Pub, bar or casino Oáza spol. s.r.o.
Mydlářka 1964/2, 160 00 Praha
Occurrence of mould at the premises
Occurrence of mould on the walls
Occurrence of mould on the ceiling
Strongly neglected cleaning
Strong fouling of entire premises
Filth on the floor
Filth on shelves or equipment
Damage of the walls
Damage of the ceiling
Premises used also for storing of items that could have impact on food quality or safety
Inappropriate storing of foodstuffs
SVATÝ KŘÍŽ, s.r.o.
Pub, bar or casino SVATÝ KŘÍŽ, s.r.o.
Svatý Kříž 280, 350 02 Cheb - Háje
Occurrence of mice excrements
ONDŘEJ HLAS
Pub, bar or casino ONDŘEJ HLAS
náměstí 1. Máje 5584, 430 01 Chomutov
Strong fouling of entire premises
Filth on the floor
Damage of the walls
Renovation in progress
Pavel Záhora
Pub, bar or casino Pavel Záhora
5. května 63, 295 01 Mnichovo Hradiště
Poor hygiene conditions on the toilets
Occurrence of mould at the premises
Occurrence of mould on the walls
Strongly neglected cleaning
Strong fouling of entire premises
Filth on the walls
Filth on the floor
Filth on shelves or equipment
Damage of the walls
Risk of contamination of foodstuffs due to unsatisfactory premises
Inappropriate storing of foodstuffs
Igor Lisoň
Pub, bar or casino Igor Lisoň
Bořivojova 785/79, 130 00 Praha 3
Poor hygiene conditions on the toilets
Occurrence of mould at the premises
Occurrence of mould on the walls
Strongly neglected cleaning
Strong fouling of entire premises
Filth on the walls
Filth on the floor
Damage of the walls
Premises used also for storing of items that could have impact on food quality or safety
Inappropriate storing of foodstuffs
EGO Team s.r.o.
Pub, bar or casino EGO Team s.r.o.
Rybná 685/16, 110 00 Praha 1
Occurrence of mould on the walls
Damage of the walls
Inappropriate storing of foodstuffs
NICOMA s.r.o.
Pub, bar or casino NICOMA s.r.o.
Běhounská 109/9, 602 00 Brno
Unavailable warm water supply - hygienic cleaning of dishes and glass impossible
Unavailable warm water supply for washing hands
Strongly neglected cleaning
Accumulation of waste
Filth on the floor
Damage of the ceiling
Risk of contamination of foodstuffs due to unsatisfactory premises