The aim of the inspection was to verify whether the producers of foodstuffs awarded the KLASA national quality mark comply with the requirements of legal regulations and above-standard requirements specified in the Methodology, to which they have voluntarily committed themselves.

The manufacturer is obliged to adhere to the technical documentation, which he submitted together with the application for the award of the KLASA national quality mark, for the entire period for which he was awarded the award and to which he voluntarily undertook to comply.